This recipe is moist, dark and most of all, unbelievably scrumptious. Plus, when you order this one from Mimi’s Café, it’ll come in a bread basket! Now, you can easily have this remarkably delicious carrot bread at the comforts of your home with just a couple of chopped molasses walnuts, raisins and carrots. For this recipe, you need to bake it using an oven for not less than one hour. Within this period, your house will be filled with the delicious smell floating in every room of your house. Your family will surely drool when they taste your version of this recipe.
Serves/Makes: 2 loaves
Ingredients:
3 eggs
½ Tsp vanilla extract
1 Tsp baking soda
1 Tsp baking powder
1 Tsp salt
1 Tsp cinnamon
¼ c molasses
¾ c walnuts (chopped)
1 c raisins
1 c shredded carrot
1 c vegetable oil
1 c and 2 Tbsp granulated sugar
1 ½ c all-purpose flour
Procedure:
1. Prepare the oven by preheating it to 350 degrees Fahrenheit.
2. Mix cinnamon, baking soda, baking powder, flour and salt in a large-sized mixing bowl.
3. Get another bowl. Mix eggs, oil, sugar, vanilla extract and molasses using an electric mixer. Put the shredded carrots and mix again. Then, put the walnuts and raisings and mix again but this time using your hands.
4. Transfer the flour mixture to the other ingredients. Stir the mixture until well-combined.
5. Get a loaf pan, about 8-inch. Transfer the batter to the loaf pans. Make sure the loaf pans are ungreased. Bake the batter for about an hour, or wait until they are done.
If you enjoy this famous TOP SECRET RECIPE from Mimi’s Café, then you would also enjoy other recipe from other popular restaurants all over the world. You might also want to consider checking California Pizza Kitchen BBQ Chicken Pizza or The Cheesecake Factory Pumpkin Cheesecake.
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