Archive for the ‘Junior’s’ Category

Commonly known as New York’s best cheesecake. It’s really that good. Experience this historic dessert from Brooklyn, NY.


Serves:

Serves 12-16 people.



Ingredients:

Thin Sponge Cake Layer for Cheesecake:
1/2 cup cake flour, sifted
1 teaspoon baking powder
Pinch of salt
3 extra-large eggs, separated
1/3 cup plus 2 tablespoons granulated sugar
1 teaspoon pure vanilla extract
3 drops pure lemon extract
3 tablespoons unsalted butter, melted
1/4 teaspoon cream of tartar

Thin Sponge Cake Layer for Cheesecake:

1/2 cup cake flour, sifted

1 teaspoon baking powder

Pinch of salt

3 extra-large eggs, separated