
Archive for the ‘Benihana’ Category
Benihana Magic Mustard Sauce
Serves: 1
Ingredients:
3 tbsp Heavy cream – whipped
3 tbsp Dry mustard
3/4 cup Soy sauce
2 tbsp Hot water
1/4 Garlic clove – crushed
1 tbsp Sesame seeds – crushed & toasted
Procedure
1. Preheat your oven to 350 Fahrenheit.
2. Toast sesame seed by placing it into a flat pan over the oven. This usually takes 10 to 15 minutes.
Benihana Japanese Fried Rice
Serves:
Serves 4 people.
Ingredients:
2 1/2 cups of cooked short grain Japanese white rice
2 eggs – beaten
1 medium carrot – finely grated
Click below on Read more for the full recipe
Benihana Hibachi Steak
Looking for a great tasting low carb dish? This Japanese steak recipe typically has less than 5g of carbs.
Serves:
Serves 4-6 people
Ingredients:
4 (5 oz.) Sirloin Steaks
4 teaspoons soybean Oil
8 large mushrooms – sliced thick
Click below on Read more for the full recipe


